| Country | United States |
| Region | Contra Costa County |
| Varietal | Chardonnay |
| Winemaker(s) | Woman |
| Process | Fermented in stainless steel tank and aged in neutral barrels on the lees for one year. |
| Taste Experience | Fresh squeezed lemon, white rose, fresh cream, pink grapefruit, green hay, cardamom, chamomile tea |