Warm Marinated Olives $7

Heirloom Andalusian 5 olive mix

Cocktail Nuts $6

Valencia Almonds, Chickpeas, Fava Beans, Corn Kernels

Endive Salad $14

Radicchio, Fennel, Parmesan, Bread Crumbs

Cana de Cabra $12

Spanish Goat Cheese, Salsa Verde, Piquillo, Piparras

Brûlée Figs $16

Sheep`s milk Feta, Prosciutto, Aged Balsamic

Tahini & Olive Tapenade $12

Crudites

Salmon Crudo $16

Labneh, Salmon Roe, Dill Zhug

Wahoo Tiradito $17

Aji Amarillo, Soy, Sesame

Boquerones $8

Yuzu Shrub Relish

Sardine Bahn Mi $13

Petit Baguette, Pickles, Chili Aioli, Herbs

Steak Tartar $20

Cornichons, Anchovies, Capers, Sourdough

Parmesan & Aged Balsamico $12

Benton’s Country Ham $14

Mustard, Cornichons

Tripping Animals No Mames

Mexican Style Lager 6.4%

Toppling Goliath Pseudo Sue

Single Hop Pale Ale 6%

Ology Brewing Sensory Overload

Hazy Citra India Pale Ale 6.5%

Ingraham Draft Negroni

Robust Natural Red Wine Stirred with BroVo Jammy Sweet Vermouth with Charred Pineapple & Cappelletti

Ms. Range

Ms Range: Vodka, cucumber, thai basil cordial, lavender bitters, topped with Mediterranean tonic.

Flower Girl Spritz

Cold Pressed Watermelon Juice poured over bitter root liqueur, mixed with Floral Hibiscus Shrub, topped with Pet-Nat & San Pellegrino

Margot's Margarita

Cold Pressed Lime Juice, Shaken with Kumquat & Agave Based Spirit, Served with Toasted Coconut Salt

"Butterfly" Mcqueen Sangria

Palm wine with our daily blend of reds, mixed with citrus & seasonal fruits