Country | Italy |
Region | Apulia |
Varietal | Negroamaro |
Winemaker | Woman |
Process | Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard. Certified in the country of origin. |
Taste Experience | 100% Negroamaro. 4 days skin maceration. Natural fermentation in small, open top resin tanks w/o temperature control or sulfur additions. Aged in stainless steel. Certified organic. No sulfur added. Calcarius is an avant-garde natural wine project from Valentina Passalacqua, focused on the kimmeridgian limestone soils of her childhood town, Arpicena, at the feet of the Gargano mountains in Puglia. |